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Hygiene Manager

A Hygiene Manager is the behind-the-scenes hero who ensures that workplaces—especially in industries like food manufacturing, healthcare, and hospitality—are clean, safe, and compliant with health regulations.

Here’s what they typically do:

  • Develop and implement hygiene protocols to meet legal and industry standards.

  • Inspect and audit facilities to identify risks related to cleanliness, contamination, or pest control.

  • Train staff on hygiene best practices and proper use of cleaning equipment and chemicals.

  • Manage cleaning schedules and teams, ensuring all areas are maintained to high standards.

  • Oversee waste management and laundry services, especially in food or healthcare settings.

  • Ensure compliance with regulations like the Food Hygiene Regulations, COSHH, and ISO standards.

In short, they’re the guardians of cleanliness and safety, making sure everything from air ducts to staff canteens meets strict hygiene standards.

Brackley is a market town in South Northamptonshire, England, on the borders with Oxfordshire and Buckinghamshire. 19 miles (31 km) from Oxford and 22 miles (35 km) from Northampton. Historically a market town based on the wool and lace trade, it was built on the intersecting trade routes between London, Birmingham and the Midlands and Cambridge and Oxford. Brackley is close to Silverstone and home to the Mercedes AMG Petronas F1 Team.

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