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Hygiene Manager

A Hygiene Manager is the behind-the-scenes hero who ensures that workplaces—especially in industries like food manufacturing, healthcare, and hospitality—are clean, safe, and compliant with health regulations.

Here’s what they typically do:

  • Develop and implement hygiene protocols to meet legal and industry standards.

  • Inspect and audit facilities to identify risks related to cleanliness, contamination, or pest control.

  • Train staff on hygiene best practices and proper use of cleaning equipment and chemicals.

  • Manage cleaning schedules and teams, ensuring all areas are maintained to high standards.

  • Oversee waste management and laundry services, especially in food or healthcare settings.

  • Ensure compliance with regulations like the Food Hygiene Regulations, COSHH, and ISO standards.

In short, they’re the guardians of cleanliness and safety, making sure everything from air ducts to staff canteens meets strict hygiene standards.

​Matlock is the county town of Derbyshire, England. It is situated at the south-eastern part of the Peak District, with the National Park directly to the west. The town is twinned with the French town of Eaubonne. The former spa resort of Matlock Bath lies immediately south of the town on the A6. The civil parish of Matlock Town had a population in the 2011 UK census of 9,543.[1] The population of the wider Matlock urban area (including Darley Dale, Tansley, Hackney and Matlock Bath) is approximately 20,000.

Matlock is nine miles (14 km) south-west of Chesterfield and in easy reach of the cities of Derby (19 miles), Sheffield (20 miles) and Nottingham (29 miles); the Greater Manchester conurbation is 30 miles away. Matlock is within the Derbyshire Dales district, which also includes the towns of Bakewell and Ashbourne, as well as Wirksworth. The headquarters of Derbyshire County Council are in the town.

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