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Restaurant
A restaurant is an establishment that prepares and serves food and drinks to customers.[1] Meals are generally served and eaten on the premises, but many restaurants also offer take-out and food delivery services. Restaurants vary greatly in appearance and offerings, including a wide variety of cuisines and service models ranging from inexpensive fast-food restaurants and cafeterias to mid-priced family restaurants, to high-priced luxury establishments.
East Kilbride (/ ... kɪlˈbraɪd/; Scottish Gaelic: Cille Bhrìghde an Ear [ˈkʲʰiʎə ˈvɾʲiːtʲə əɲ ˈɛɾ]), sometimes referred to as EK, is the largest town in South Lanarkshire in Scotland, and the country's sixth-largest locality by population. Historically a small village, it was designated Scotland's first "new town" on 6 May 1947. The area lies on a raised plateau to the south of the Cathkin Braes, about eight miles (thirteen kilometres) southeast of Glasgow and close to the boundary with East Renfrewshire.
The town ends close to the White Cart Water to the west and is bounded by the Rotten Calder Water to the east. Immediately to the north of the modern town centre is The Village, the part of East Kilbride that existed before its post-war development into a New Town. East Kilbride is twinned with the town of Ballerup, in Denmark.
