The Technical Officer will be working as part of a team responsible for ensuring that the correct quality and production processes and procedures are in place and adhered to.
This is a great opportunity for a Food Science / Food Technology Graduate or a QA / Quality Auditor who is seeking the next step in their career.
A qualification in a food science field or one year’s relevant would be great, though not essential as any experience of working in a technical position in the food industry either from a university placement or full-time, post-grad role would be desirable but, again, not essential.
The successful Technical Officer should be keen to learn and acquire a broad range of skills to help develop a career in the technical function
You will be highly driven and committed to your career development, with the ambition to become part of the management team.
St Neots /sɛnʔ ˈniːəts/[b] is a town and civil parish in the Huntingdonshire District of the county of Cambridgeshire, England, approximately 50 miles (80 km) north of central London. The town straddles the River Great Ouse and is served by a railway station on the East Coast Main Line. It is 14 miles (23 km) west of Cambridge, to which it is linked by the A428 arterial road. It is the largest town in Cambridgeshire and had a population of 30,811 in the 2011 census.[c]
The town is named after the Cornish monk Saint Neot, whose bones were moved to the Priory here from the hamlet of St Neot on Bodmin Moor in around 980 AD. Pilgrimage to the priory church and parish church brought prosperity to the settlement and the town was granted a market charter in 1130. In the 18th and 19th centuries the town enjoyed further prosperity through corn milling, brewing, stagecoach traffic and railways.
After the Second World War the town and its industry were chosen for rapid growth as London councils paid for new housing to be built to rehouse families from London. The first London overspill housing was completed in the early 1960s and new housing has continued at a slightly lower rate such that the population, including the areas transferred from Bedfordshire, is approximately four times that of the 1920s.