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​The Technical Officer will be working as part of a team responsible for ensuring that the correct quality and production processes and procedures are in place and adhered to.

This is a great opportunity for a Food Science / Food Technology Graduate or a QA / Quality Auditor who is seeking the next step in their career.

A qualification in a food science field or one year’s relevant would be great, though not essential as any experience of working in a technical position in the food industry either from a university placement or full-time, post-grad role would be desirable but, again, not essential.

The successful Technical Officer should be keen to learn and acquire a broad range of skills to help develop a career in the technical function

You will be highly driven and committed to your career development, with the ambition to become part of the management team.

Worksop (/ˈwɜːrksɒp/ WURK-sop) is the largest town in the Bassetlaw district of the ceremonial county of Nottinghamshire in the East Midlands of England. Worksop lies on the River Ryton, and is located at the northern edge of Sherwood Forest. Worksop is located 19 miles (31 km) east-south-east of Sheffield, with a population of 41,820.[2] It lies close to Nottinghamshire’s borders with South Yorkshire, and Derbyshire.

Worksop, a market town, has become a commuter town as a result of its geographic location and ease of access to major motorways and rail links.

Worksop is known as the "Gateway to The Dukeries", because of the now four obsolete ducal principal sites of which were closely located next to each other, south of the town. These four ducal locations were; Clumber House, Thoresby Hall, Welbeck Abbey and Worksop Manor. Other houses such as Rufford Abbey and Hodsock Priory are also just a few miles away.

Worksop is twinned with the German town Garbsen.

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